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Veggie Noodles
DPastaToday we will cook some pasta and vegetables oriental style. The noodles will be accompanied by sautéed spinach, carrots, zucchini, eggplant, and sesame. An Asian basic that everyone likes.
Ingredients: Thai noodles, sesame oil, toasted white sesame, rice vinegar, eggplant, spinach, carrot, zucchini, onion, soybeans, tender garlic.
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Snack
Vegan Gluten Free Double Chocolate & Banana Cookie
G2
€3.00
A perfect and healthy snack! GLUTEN FREE cookies.
Made with whole grain flours of sorghum, millet, teff, buckwheat, rice, flaxseed, psyllium fiber, pure unsweetened cocoa, banana, whole cane sugar, toasted hazelnuts, coconut oil and dark chocolate chips.
GLUTEN FREE, DAIRY FREE, EGG FREE, PALM OIL FREE. REFINED SUGAR FREE. NO CORN. VEGAN.
Pescado menú
Salmon Fish Cakes
29
€7.00
These salmon fish cakes are originally from Yorkshire, England. We can say that they are like fish burgers. Super tender and juicy, very healthy and with a base of fresh & smoked salmon. We will accompany them with peas, onion and with a touch of coconut sauce with dill aroma.
Ingredients: perch, zucchini, salmon, egg, turmeric, onion, dill, basil,...
Pasta
Conchiglioni with Tomato Sauce, Artichokes & Cherries
12
€0.00
The combination of pasta with tomato and cheese is always a success, but if you add the creaminess of a cheese mousse and the aroma of basil, it becomes a perfect dish.
Ingredients: conchiglie pasta, artichoke, cherry tomato, basil, tomato sauce (tomato, oil, basil, sugar, salt and black pepper) and ricotta mousse (ricotta, cream, cheese powder and parsley).
Yogur
Danone Natural
Y10
€1.00
Ingredients: pasteurized milk, pasteurized cream, skimmed milk powder and lactic ferments.
Postre
Natural Yogurt (Pastoret)
Y6
€1.00
Pastoret Natural Yogurt, made with fresh milk from cows that graze in freedom. This 100% natural feed allows to appreciate all the original flavor of fresh milk and to obtain a creamier and smoother texture.
Carne
Vitello Tonnato
20
€9.00
Another Italian recipe that we adapted to our taste, with the meat very rare and adding tuna sauce and capers. We accompanied it with courgette, aubergine and peas mixed with parsley.
Ingredients: beef, capers, onion, anchovy, tuna, high oleic oil, yogurt, garlic, yogurt, oregano, zucchini, eggplant and peas.
Accesories
Bio Cutlery
€0.00
Set of fork and spoon (for soups and creams) made of eco-friendly PLA, reusable. Individually bagged for safety.
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