Salmorejo

Brand: ACrema

Salmorejo is the Cordoba version of gazpacho, we follow our friend Yoli's recipe, to make it healthier. With how good the tomatoes are, it's worth it. We serve it with ham and laminated egg.

Ingredients: tomato, olive oil, garlic, bread (wheat flour), white wine vinegar, red pepper, onion.

Topping: crispy ham shavings and grated egg.

Size

Normal
Mini

€6.00

Tax included

with Iberian ham

Alérgenos: Egg
Gluten
Sulfites
Tipo de plato: Primero
Tipo de comida: Crema
Caracteriticas generales: Gluten
Best seller o no: Si

Reference 163

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