Artichokes are a very versatile ingredient and we love being able to use them when they are in season. We have prepared some Catalan-style artichokes that you will love!
Made with the Viennoisere Caprice process, the Mini Paris Choco is a flaky, light, and soft croissant with a golden appearance. Filled with hazelnut cocoa and covered with chocolate shavings.
Dough: WHEAT flour, water, BUTTER, sugar, WHEAT gluten, yeast, salt, flour treatment agent (E300), emulsifier (E472e). Filling 16%: Sugar, vegetable fat (palm) and...
1 Charcuterie and Cheese Platter (allergens: gluten, dairy, sulfites)
Chicken Fingers with Mayonnaise (allergens: gluten, egg, soy, mustard, fish)
Fried Baby Squid (allergens: fish, gluten, mollusks)
Mini Tuna Roll with Guacamole (allergens: fish, soy, gluten, mollusks, egg)
Fruit Skewer
It also includes a Tomato & Mozzarella Skewer / Mini Salad +...
One of our BESTSELLERS! For those who have not triedthem yet, these cannelloni are a light, simple and sophisticated starter.
Cooked by hand with fresh spinach, ricotta, parmesand and homemade natural tomato sauce with basil... a delight!
French-based recipe, which dresses up with salmon. The caramelized leek before putting it on gives it a super original touch, and is undoubtedly one of our team's favorites. We make the dough ourselves, one of Nora's specialties. And it is crispy, flaky and with an unbeatable flavor.
Includes: Nespresso Professional Coffee Machine, 2 capsules per person, Whole Milk and Vegetable Milk (Oatmeal), sugar (normal and brown), kraft cups and spoons,
Vegetable Skewer (assorted vegetables from the salad bar)
Porcini Mushroom Croquette (allergens: gluten, sulfites, soy)
Vegetable Wrap (from the salad bar/garnish) (allergens: gluten)
Beetroot Falafel with Hummus (allergen: sesame)
Fruit Skewer
It also includes 1 Soup of the Day + Vegan Pasta + Cake of the Day, which you will choose below.