It is important to include legumes in our diet. This lentil salad is delicious. I tried it for the first time one Sunday at home, we had no food and we improvised with ingredients we had in the fridge... we liked it so much that we decided to include it in the menu.
We love pesto and this avocado pesto version is one of our favorites. The mix of rigatoni with the avocado pesto is the perfect combination for the last days of summer.
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The classic carrot cake with its unmistakable carrot and spice flavor, topped with a smooth frosting. Perfect for the fall season. You’re going to love it!
Ingredients: flour, baking soda, cinnamon, egg, oil, sugar, butter, carrot, yeast, pistachio, raspberry.
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A good focaccia must be tender and crispy at the same time, juicy and aromatic, with a crumb full of air eyes. It is a very moist dough. We cover it with Provençal tomatoes, a touch of rosemary and kalamata olives.
It is perfect to use as a starter or snack. Give it a touch of oven and it is ready to eat !
Ingredients: for the dough (flour, water, yeast,...