Your cart
Español
Ingles
Catalan
Mini chocolate croissant
AAABC SOLO CATERINGS- BOX 2Made with the Viennoisere Caprice process, the Mini Paris Choco is a flaky, light and soft croissant with a golden appearance. Filled with hazelnut cocoa and covered with chocolate shavings.
Dough: WHEAT flour, water, BUTTER, sugar, WHEAT gluten, yeast, salt, flour treatment agent (E300), emulsifier (E472e). Filling 16%: Sugar, vegetable fat (palm) and vegetable oil (sunflower), defatted cocoa powder 1.8%, starch (potato), HAZELNUT paste, emulsifier (E322), aroma. Decorated 1.2%: Chocolate flakes (sugar, cocoa paste 0.4%, cocoa butter, MILK powder, anhydrous DAIRY fat, natural flavor. Coating 0.8%: pasteurized liquid EGG, dextrose
Customers who bought this product also bought:
Dulces Nestle 3
Mini Pain au Chocolat
€2.00
Ingredients:Dough: WHEAT flour, BUTTER, water, sugar, yeast, WHEAT gluten, salt, flour treatment agent (E300), emulsifiers (E472e, E471).Filling 16%: Sugar, cocoa mass 7.4%, cocoa butter, emulsifier (E322 (SOY)).Glaze 0.6%: Pasteurized liquid EGG, dextrose.
Dulces Nestle 2
Mini ensaimada
€1.00
The mini ensaimada selection is much flakier and crunchier, with a longer shelf life and an intense flavour. Handmade, to achieve that artisan look that characterises them.
Ingredients: Wheat flour, lard, water, sugar, yeast, pasteurised egg and salt.
Dulces Nestle 2
Mini donut
€1.00
Ingredients: Wheat flour, water, vegetable fat (palm), sugar 7.6%, vegetable oil (sunflower), yeast, dextrose, soy flour, milk whey powder, raising agents (E450, E500), salt, emulsifiers (E471, E481), skimmed milk powder, coloring (E160a), natural flavorings, flour treatment agent (E300)
Tap to zoom
