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GENERAL
Weekend
Roasted carrot salad with cheese sauce
€12.00
This is a salad with oven-roasted carrots, onion wedges and goat cheese. The dressing gives a BOOM of flavour.
Ingredients: Carrot, onion, beetroot, almonds, cheese sauce (cream, milk, gorgonzola, goat cheese), salt and pepper.
Pollo
Chicken with mushrooms and rice
22
€0.00
A classic chicken but with a lot of flavor, chicken breast with sautéed mushrooms and a base of rice to accompany the dish.
Ingredients: chicken, cream, mushrooms, rice, parsley, oil, salt and pepper.
Otros
Spinach and Goat Cheese Quiche
€8.00
Creamy spinach and goat cheese quiche, made with filo pastry for a light and crispy texture. Ideal for a light yet nutritious lunch.
Veggies
Scrambled eggs with ham
15
€0.00
Eggs are one of our favorite ways to incorporate protein into dishes, we love this vegetable scramble and it's a super balanced and healthy recipe.
Ingredients: egg, ham, tomato, cottage cheese, cream, cheese, oil and salt.
Pasta
Ketonico - Konjac Noodles alla Puttanesca
35
€7.00
Konjac pasta has almost 30 times less calories than regular pasta with only 10 kcal per 100g and is very low in carbohydrates! Its high fibre content gives you satiety for hours, and it's also gluten-free.
Ingredients: konjac pasta, tomato, capers, black olive, sunflower oil, garlic, parsley.
Pasta
Veggie Yakisoba
14
€6.00
I love creating combinations with the wok! You can make as many versions as your imagination allows. Today's recipe is a vegetable-only yakisoba, in fact, at home we are trying to reduce meat consumption and this is an ideal option for a vegetarian and delicious dish!
Ingredients: noodles, teriyaki sauce, edamame, zucchini, cabbage, carrot, onion,...
Pollo
Low Temperature Chicken
23
€9.00
A chicken cooked at low temperature to preserve all the juiciness and flavor, accompanied by rice, marked zucchini and roasted eggplant.
Pescado menú
Hake in Marinera Sauce
28
€0.00
This recipe is a delicacy that concentrates all the flavor of the sea. The tender texture of the Hake and its flavor make it the protagonist of this delicious recipe. Yummy!
- New
Cerdo
Pork Loin
17
€4.00
A classic, the tenderloin is very juicy. A simple recipe with few ingredients.
Otros
Roasted Leeks with Miso
€8.00
Tender and caramelized leeks, slowly roasted and enhanced with a delicate touch of miso. A tasty, nutritious dish full of umami, that surprises in every bite.
Veggies
Falafel
19
€0.00
Falafel is one of Nora's most classic recipes, a classic falafel with tzatziki sauce.
Ingredients: falafel (canned chickpea, onion, parsley, cilantro, cumin, bread, olive oil, salt), cooked beets, tzatziki sauce (soy yogurt, cucumber, olive oil, salt, black pepper) spinach, beets, Provencal tomato.
Pasta
Pear, Mezclum and Avocado Salad
8
€0.00
This salad is for any season of the year, it is very healthy and an excellent partner for any type of diet.
Pollo
Swedish Meatballs
19
€8.00
The classic Swedish meatballs—juicy and full of flavor, coated in their irresistibly creamy sauce. Served with rice, leek, and peas, adding a delicate and aromatic touch. I never understood why they were so famous until I tried them!
Pasta
copy of Conchiglie with Artichokes, Tomato and Ricotta Mousse
11
€0.00
The combination of pasta with tomato and cheese is always a success, but if you add the creaminess of a cheese mousse and the aroma of basil, it becomes a perfect dish.
Ingredients: pasta conchiglie, artichoke, cherry tomato, basil, tomato sauce (tomato, oil, basil, sugar, salt, black pepper), ricotta mousse (ricotta, cream, cheese powder, parsley).
- New
Cerdo
Glazed Spiced Pork Ribs
€4.00
Tender and juicy pork ribs, marinated with a special blend of spices and slowly cooked until they reach a tender texture. They are finished with an irresistible glaze that enhances their intense and balanced flavor. Accompanied by a creamy and smooth mashed potato, which provides the perfect contrast and completes a comforting and full-bodied experience.
Otros
Mashed Potatoes
€8.00
Traditional potato dish with black sausage and pancetta, rich in flavour and creamy in texture, inspired by authentic Catalan cuisine. Finished with pine nuts for that homemade taste.