This dish is a classic that we know is very successful, so we wanted to create a vegan version. Breaded heura steak with noodles with vegetables and teriyaki sauce.
Fritters are cooked in the oven, and they look great if you prepare them with vegetables. In this case we have made them with carrots and lentils, accompanied with the vegan yogurt sauce that gives them a unique touch.
Ingredients: carrots, lentils, onion, chickpea flour, sweet paprika, coconut oil, dried chia, garlic, salt, pepper, zucchini, avocado,...
An Asian rice dish with vegetable curry, caramelized apple, coconut flakes, spiced cauliflower... Very original and a highly recommended dish!
Ingredients: curry spiced cauliflower al dente, parsley, toasted almond, dried coconut, cashew, rice, apple, soy iogurt and coriander.
This burger has a nice golden color from turmeric, a root that is considered a superfood. We also add a cilantro pesto
Beans, pumpkin and corn as side dish.
Ingredients: cauliflower, garlic, turmeric, garam masala, ginger, chili, rice, almonds, coriander, lemon juice, coconut milk, salt, pepper, oil, onion, coriander pesto, pumpkin, corn
These quinoa and kale meatballs on a base of hummus with lemon are great
Ingredients: vegan meatball (carrot, black quinoa, white quinoa, water, kale, chickpea flour, paprika, cumin, salt, coriander, parsley, oil), hummus (chickpea, tahini, oil, lemon juice, water, salt, cumin) .
Traditional "dim-sum" (Asian dumplings) stuffed with vegetables. Accompanied by a mixture of julienne vegetables sautéed and crunchy, with an Asian sauce with sesame.
A very refreshing and super balanced dish. You will love the combination of seitan, beans, avocado, tomato...
Ingredients: black beans, tomato, avocado, corn, parsley, seitan, vegan mayonnaise, soy milk, lemon juice, basil, oil and salt.
This recipe is 100% vegetable, to add creaminess to the mushrooms we add a little soy milk which gives it a very good touch. We accompany it with baked pumpkin.
Ingredients: mushroom mix, ceps, mushrooms, soy milk, red miso, oil, pepper, salt, sesame.
Another vegan recipe full of flavor, quality ingredients with the curry flavor that gives it a great touch. All combined with rice is a very complete dish.
This is a delicious eggplant and chickpea stew. We mix all with a veggie broth, With this dish you will forget about the stress of the week and will give you a lot of energy
Ingredients: eggplant, chickpeas, onion, tomato, high oleic oil, salt, vegetable broth (onion, carrot and pepper) and parsley.
A Heura meatloaf, made with plant-based ingredients that give it a texture and flavor similar to the classic version. Comforting and full of flavor, it's perfect for those looking for a meat-free alternative without sacrificing traditional taste.
A Heura meatloaf, made with plant-based ingredients that give it a texture and flavor similar to the classic. Comforting and full of flavor, it is perfect for those looking for a meat-free alternative without giving up the usual taste.
This dish consists of croquettes made with quinoa, oats, spinach, and broccoli, served with a marinara-type sauce mixed with oregano, semi-dried tomatoes, and a vegan mayonnaise.
This dish is about "croquetas" made of quinoa, oats, spinach and broccoli, we serve it with a marinara sauce mixed with oregano and semi-dried tomatoes with a fresh vegan mayo.
It's calçot season already and that can only mean one thing: barbecue, romesco sauce, and tradition. We serve our calçots well roasted, with homemade romesco sauce, vegan Heura chorizo, and caliu potatoes. A typical dish from traditional calçotadas, perfect to enjoy just like at home!
La hamburguesa vegana de berenjena es una opción muy sencilla y llena de sabor para los que queréis llevar un estilo de vida vegano o simplemente os gusta añadir más verduras a vuestra dieta.
De acompañamiento pesto rosso, calabacín en espiral, zanahoria y champiñón al miso.
Ingredientes: Berenjena, calabacín en espiral, pesto rosso (almendra, tomate),...
These pumpkin burgers are delicious. As a side dish aubergine, corn and onion, . A super-healthy dish!
Ingredients: pumpkin, black bean puree, parisian carrot with orange, kalamata, fried sage, oil, salt.
Nugget?... And it’s healthy? Today we’re bringing you our healthy vegan nuggets served with homemade ketchup.
We make the nuggets with oats, chickpeas, chia, onion, paprika, mustard... a different and very tasty nugget. We serve them with sautéed spinach and peas, with onion and mint. Vegan Comfort food :)
Tender pieces of sautéed Heura, coated in a vegan basil pesto that envelops everything with an aromatic and delicious touch. Light, healthy, and full of flavor.
We love heura bites, we wanted to accompany them with eggplant, asparagus, tomato and a chimichurri on top. You'll love it!
Ingredients: bites of heura, thyme, oil, salt, chili, onion, oregano, eggplant, garlic, parsley, vinegar, lemon juice, tomato and asparagus.
A plant-based dish, flavorful and full of nuances. Made with spiced Heura bites, sautéed mushrooms, and caramelized onion, all coated in a creamy coconut milk sauce infused with wholegrain mustard, brandy, and tarragon. Served with tender lentils, providing a natural source of plant protein. A comforting, richly flavored stew perfect for slow, mindful...
We wanted to adapt the traditional chicken teriyaki recipe with heura bites to make it vegan, you will love this new version!
Ingredients: heura bites.
Garnish: noodles, soybeans, sesame, rice vinegar, vinegar, teriyaki sauce, carrot, zucchini and cabbage.
Heura bowl, 100% vegan and with high quality ingredients. We accompany it with carrot, edamame, wakame seaweed and quinoa.
Ingredients: heura, teriyaki sauce, sesame, quinoa, carrot, spinach, wakame, edamame.
The vegan option to the classic grilled hamburger dish with vegetables. We love the Heura burger and it goes great with the artichoke and mushroom.
Ingredients: heura burger, artichokes, mushroom, chives, high oleic oil, salt and pepper.
We wanted to version the classic chili with a light (very light) spicy touch with Heura's vegetable protein. We assure you that it is a super tasty and very balanced dish.
Ingredients: black beans, onion, heura meat, garlic oil, ground chili, sweet paprika, tabasco, oregano, brown sugar, cumin, tomato, rice, high oleic oil, salt, black pepper, soy drink,...
The first recipe we tried with this product, Heura's vegan hake breaded. We accompanied it with a small pasta salad with dried tomatoes and olives.
Ingredients: heura fish, fregola, vegan pesto (basil, nuts, oil, salt), pea, dried tomato, green olive, oil, salt, and pepper.
Our Heura kebab brings vegan street food to the next level — tasty, fresh, and guilt-free. Spiced Heura, crunchy veggies, and a smooth sauce come together in every bite. A dish packed with flavor and attitude, 100% plant-based and made with real ingredients.