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Veggies
Vegan Eggplant Alla Parmigiana
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Delicious eggplant alla parmigiana. A Mediterranean dish that is delicious, with layers of eggplant, vegan cheese and tomato... it gives us a lot of work, but it is a TOP recipe!
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Zucchini Carpaccio, Tomato and Olive Tartare
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Give the zucchini carpaccio recipe a twist by adding pesto, olive sauce and tomato tartare. A detail that will give you a lot of flavor. What a healthy and delicious dish!
Ingredients: zucchini, tomato, kalamata olive, olive oil, pine nuts, dried tomato, pesto (spinach, high oleic oil, almond and basil).
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Chocolate lava cake
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Chocolate lava cake is a big version of the molten chocolate fondant. If you like brownies, you will be crazy about this 70% dark chocolate cake.
Without flour. GLUTEN FREE.
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CheeseCake
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Fresh, soft and delicious.
Ingredients: egg, flour, cheese, sugar, iogurt, cornstrach, lime, poppy seed, salt, vanilla, maracuya coulis.
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Traditional Gazpacho
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We use the traditional recipe, the one we have always used. A fresh, summery starter that goes down very well (light and soft version). It also comes with crunchy croutons in a separate bag.
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Catalan Cream
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It is a very typical dessert of Catalan and European cuisine in general. It consists of a pastry cream with an egg yolk base that is usually covered with a layer of caramelized sugar to provide a crunchy contrast.
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