Weekend

Veggie Gyozas
Weekend

Veggie Gyozas

€12.00
The traditional "dim-sum" stuffed with veggies. Ideal for a snack or light dinner. They come with soy sauce.  Instructions: serve at room temperature or warm them in a pan.  small portion: 10 units large portion: 20 units
Gorgonzola and caramelized...
Weekend

Gorgonzola and caramelized onion focaccia

€9.00
A good focaccia should be tender and crunchy at the same time. the flavour of gorgonzola , rosemary and onion is really really good!  It is perfect to use as a starter or as a snack.  Bake in the oven until the cheese melts :) and yumm... enjoy! Ingredients: for the dough (bread flour, milk, yeast, salt, oil), gorgonzola, onion, rosemary. 
Roasted tomatoes, olives...
Weekend

Roasted tomatoes, olives and rosemary Focaccia

€9.00
A good focaccia should be tender and crunchy at the same time. the flavour of tomatoes, a touch of rosemary and kamalata olives it's great!  It is perfect to use as a starter or as a snack.  Bake in the oven until the cheese melts :) and yumm... enjoy!
Nutella Focaccia
Weekend

Nutella Focaccia

€9.00
This nutella focaccia recipe is soft, fluffy and tastes incredibly.  For 6-8 people. 
Prawn gyozas
Weekend

Prawn gyozas

€13.00
The traditional "dim-sum" stuffed with shrimp. Ideal for a snack or light dinner. They come with soy sauce.  Instructions: serve at room temperature or warm them in a pan.  small portion: 10 units large portion: 20 units
Weekend

€7.00
Chicken fingers with our...
Weekend

Chicken fingers with our great sauce!

€12.00
An ideal finger foor. Chicken fingers with a lemon and kimchi mayonnaise that gives rock n'roll. They are quite big portions.  small tray: 6 chicken fingers large tray: 15 chicken fingers Ingredients: chicken, panko, rosemary, garlic, oil, kimchi and mayonnaise with lemon, egg and flour. Instructions:  Put them in the oven 150º for 10 minutes. 
Weekend

€10.00
Weekend

€7.00
Weekend

€9.00
Aubergine with hoisin sauce
Weekend

Aubergine with hoisin sauce

€8.00
We really love these aubergines. It is one of the star dishes of our chef David. We cut the eggplant into halves and roast it, we but then spices and tha aubergine melts in your mouth with a sweet and caramelized sauce. Small tray: 2 halves of aubergine Large tray: 4 halves of aubergine Ingredients: aubergine, hoisin sauce (ginger, sesame, soy, gluten...
Beni Macaroni ("a la...
Weekend

Beni Macaroni ("a la bolognese")

€28.00
The most famous sauce in the world-"Bolognese" is a meat and tomato-based sauce that originates from bologna.  Our macaroni are a tribute to Beni, he is a top cook who taught me how to cook traditional macaroni for m children.  With tomato sauce, minced meat and parmesan... Instructions: heat in the oven until gratin. 
Melanzane alla parmigiana
Weekend

Melanzane alla parmigiana

€16.00
It is the ultimate comfort food. Baked eggplants baked in a dish with tomato sauce, basil, parmesan and mozzarella cheese.  Instructions: HEAT at 180º for 30min. Food tray: for 6-8pax, for 2-3pax Este producto llegará semi-descongelado.
Pork Loin with marinated...
Weekend

Pork Loin with marinated walnut sauce

€19.00
There are few Georgian dishes out there that are as popular and well-known as satsivi and it really isn't hard to see why. This decadent dish combines poultry with a luscious walnut sauce and it is commonly served at new year's eve and christmas.  The sauce consists of finely ground walnuts mixed with garlic and warm spices.  Ingredients: pork, oil, salt,...
Mustard-onion chicken
Weekend

Mustard-onion chicken

€41.00
Mustard chicken is seriously delicious. We saute onions and add mustard sauce to the chicken. Instrucctions: HEAT 180º during 30 minutes. Food tray 2-3 people: 6 chicken thighs Food tray 5-6 people: between 11 & 12 chicken thighs, it depends on the size.   Este producto llegará semi-descongelado.
Weekend Carrot Cake
Weekend

Weekend Carrot Cake

€29.00
The best carrot cake in the city. Ingredients: carrot, flour, sugar, egg, cheese, cinnamon, and nuts. 
Mini Goat Cheese Burgers...
Weekend

Mini Goat Cheese Burgers and Tomato Jam

€9.00
This is the perfect burger for goat cheese lovers! We accompany it with a tomato jam that gives it a spectacular mellow touch! It's Friday and we must celebrate! Ingredients: hamburger bun, chopped calf, goat cheese, tomato jam, caramelized onion, arugula.
Lemon Cake
Weekend

Lemon Cake

€15.00
The best lemon cake. It's a gread recipe... Ideal for breakfast with coffee or children. Although it may seem a simple cake but the recipe is quite dificult.  With lemon glaze. 
Chocolate Lava Cake
Weekend

Chocolate Lava Cake

€29.00
Chocolate lava cake is a big version of the molten chocolate fondant. If you like brownies, you will be crazy about this 70% dark chocolate cake.  Without flour. GLUTEN FREE. It comes decorated with cream and sweets. 
Weekend

€36.00
Baos Pulled Pork
Weekend

Baos Pulled Pork

€10.00
Baos are those breads typical of taiwanese street food that are steamed. They can be filled with a lot of flavours. It is typical to fill it with Pulled Pork. The meat is cooked at low temperature for almost 8 hours, a sauce with soy, rice vinegar, ginger and many spices... We will also add BBQ sauce.  You need to heat them 15 seconds in the microwave...
Slow cooked chicken + sauce
Weekend

Slow cooked chicken + sauce

€13.00
This product includes the chicken and the chicken's juice. Cooking a chicken in a slow cooker makes it very succulent and packed full of flavour. It's more healthy than roasted chicken. This simple, freezable recipe will delight and feed your family. The chicken is vacuum packed, perfect to take it with you on the weekend Ingredients: chicken, herbs,...
Vegetable "croquetas"
Weekend

Vegetable "croquetas"

€10.00
Vegetable croquetas, they are very good.  Warm up in the oven (do not heat in the microwave) They come already cooked.  Large portion: 15 units Small portion: 6 units.  Ingredients: vegetables (onion, spinach, leek, carrot, milk, heavy cream, egg, cornmeal, panko, bread, oil, salt, pepper)
Iberian ham "croquetas"
Weekend

Iberian ham "croquetas"

€10.00
Warm up in the oven (do not heat in the microwave) They come already cooked.  Large portion: 15 units Small portion: 6 units.  Ingredients: iberian ham, onion, milk, cream, panko, wheat, flour, iberian bacon, oil, salt, sherry, pepper. 
Weekend

€20.00
Vegan mushroom "croquetas"
Weekend

Vegan mushroom "croquetas"

€11.00
For mushroom lovers.  Warm up in the oven (do not heat in the microwave) They come already cooked.  Large portion: 15 units Small portion: 6 units.  Ingredients: porcini, other mushrooms, onion, leek, vegetable cream, soy milk, panko, breadcrumbs, wheat flour, oil, brandy, garlic, salt, pepper. 
Vegan provencal meatballs
Weekend

Vegan provencal meatballs

€15.00
Vegan meatballs made with real food that are full of flavor, These days, meatballs are enjoyed all over the world and come in many different forms. Our plant-based meatballs are close to the flavors of itialian meatballs which are made with herbs. We serve them with tomato sauce.  they are really halthy and we cook the meatballs in the oven, avoiding the...
Sun-Dried tomato pesto...
Weekend

Sun-Dried tomato pesto pasta with roasted vegetables

€19.00
Whole grain pasta, tossed with tons of roasted veggies and homemade sun-dried tomato pesto. It's fresh, filling and really tasty. We add different veggies such as tomato, asparagus, mushrooms... Ingredients: Pasta, tomato, asparagus, mushrooms, tomato pesto (toato, almonds, oil and salt). 
Roast beef with red wine...
Navidad

Roast beef with red wine reduction sauce

€66.00
A piece of butt, in its point with all its juice and very tender.  NOT INCLUDING GARNISH. To be ordered separately.  BOX FOR 5 PEOPLE. Portion 200 grams per person. Individual portion. Ingredients: Veal, oil, oil, salt, pepper, bay leaf, garlic, red wine sauce (wine, sugar)
Lasagna Bolognese
Weekend

Lasagna Bolognese

€35.00
The italian classic of homemade ragú bolognese and creamy béchamel, layered with sheets of fresh or dried pasta. Layers of pasta coated in a luxurious mix of hearty rafù bolognese (slow cooked meat sauce) and creamy bechamel (white sauce). It's one of the world's great baked pastas.  Instructions: HEAT 180º for 20-30min. If the tray is frozen, leave it...
Shrimp skewer
Weekend

Shrimp skewer

€30.00
Shrimps breaded with panko breadcrumbs. Wi will serve them with a kimchi mayonnaise. The perfect fingerfood.  Small tray: 15 units Ingredients: prawn tail, breadcrumbs, wheat flour, egg, kimchi and mayonnaise with lemon. 
Traditional cannelloni with...
Weekend

Traditional cannelloni with truffle

€38.00
A typical dish here in Catalonia. Meat cannelloni are laborious, which is why young people don't usually make them. We make the cannelloni with three types of meat in the filling (beef, pork and chicken) and then we give them a touch of truffle. Small food tray: 8 cannelloni Large food tray: for 5 people (15 cannelloni)  Ingredientes: chicken, beef,...
Brownie do it yourself
Weekend

Brownie do it yourself

€15.00
Brownie ready to make at home, for 5-6 pax! Just add 3 eggs and 150 g of melted butter. Instructions: preheat the oven to 160 degrees, put all the ingredients from the jar into a bowl. Add the 150 g of butter, melted but not very hot and the 3 eggs. Put in the oven at medium height. Bake 25 minutes at 160 degrees. Check after 20 minutes. We recommend...
copy of Ceps and truffle cream
Weekend

copy of Ceps and truffle cream

€8.00
PRECIO: 5,5€/ SERVING The cep, a gourmet delicacy of high quality. This is a classic cream and a very safe bet that everyone likes. 1 LITER BOTTLE ( FOR 4-5 PEOPLE) Instructions: Warm up Ingredientes: oil, buter, mushrooms, cream, onion, truffle, potato
Carrot Soup with dukkah and...
Weekend

Carrot Soup with dukkah and sesame species

€10.00
This is a simple recipe prepared a large batch of the egyptian spice dukkah. In the recipe the dukkah is generously spinkled over roasted carrots. Dukkah is a mixture of seeds and spices typical of Egypt, they give a special flavour to the cream.  It's a very flavourful and a healthy and light cream!  1 LITER BOTTLE ( FOR 4-5 PEOPLE) Instructions: Warm...
Chickpea Salad with Sweet...
Weekend

Chickpea Salad with Sweet Potato and Beet

€18.00
Our love affair with sweet potato and beet continues. One of the things we like the most about the versatility that salads offer is being able to choose seasonal ingredients. This is a salad with a very autumnal- winter touch, we add sweet potato, which adds a sweet touch and combines perfectly with arugula and baked beets.  Ingredients: baked sweet...
copy of Tomato Soup with...
Weekend

copy of Tomato Soup with red pesto

€15.00
Healthy yet comforting, tasty, nothing beats a bowl of tomato soup- especially with a few simple additions, like ready-made red pesto and basil.  Ingredientes: tomato, red onion, garlic, pepper, vegetable broth, oil, thyme, sald and pesto rosso (Dried tomato, almond, nutritional yeast).
Vegan Lentil Curry
Weekend

Vegan Lentil Curry

€16.00
This easy to make creamy coconut lentil curry is a healthy vegan recipe that makes a perfect meatless dish.  Ingredients: rice, onion, carrot, zucchini, tomato, coconut milk, red lentils, vegetable broth, cumin, turmeric, cinnamon, ginger, coriander sprigs. 
Pork loin with mushrooms...
Weekend

Pork loin with mushrooms and roasted potatoes

€29.00
This delicious tender pork comes with a creamy sauce and roasted potatoes. Ingredientes: pork tenderloin, potatoes, porcini / mushrooms, garlic, parsley, pepper, onion, oil, salt. 
Creamy chicken and mushroom...
Weekend

Creamy chicken and mushroom pasta

€18.00
Creamy and mushroom chicken pasta is a carb lovers dream! Seared chicken strips are mixed through a super creamy chicken pasta, cooked with mushrooms and parmesan cheese. Ingredients: pasta, chicken, mushrooms, garlic, burnoise onion, brandy, chicken broth, lemon, cream, parmesan, nutmeg, parsley, salt, chives.
Butifarra esparracada
Weekend

Butifarra esparracada

€29.00
a receta de hoy, butifarra esparracada, es un clásico de la cocina catalana. Es muy popular y está hecha con setas. Este plato lo acompañamos de un buen puré trufado Calienta todo al micro y listo ;) Ingredientes: butifarra, setas, jerez seco, cebolla, champiñón, girgolas, trufa
Fusilli with mushrooms,...
Weekend

Fusilli with mushrooms, spinach and pumpkin pesto

€20.00
We are still in the season of mushrooms and squash. Pumpkin, mushroom, spinach pasta is a healthy, comforting and filing vegetarian fall dish.  This recipe has a nice cozy flavors going on.  Ingredients: pasta (fusili), pumpkin, mushrooms, spinach, parsley, garlic, walnuts, salt , pepper, oil, parmesan. 
copy of Butifarra esparracada
Weekend

copy of Butifarra esparracada

€29.00
a receta de hoy, butifarra esparracada, es un clásico de la cocina catalana. Es muy popular y está hecha con setas. Este plato lo acompañamos de un buen puré trufado Calienta todo al micro y listo ;) Ingredientes: butifarra, setas, jerez seco, cebolla, champiñón, girgolas, trufa
Tomato Soup with basil pesto
Weekend

Tomato Soup with basil pesto

€10.00
Combine fruity sundried tomatoes with tinned tomatoes to make this rich tomato soup with a homemade basil pesto. Perfect for cold season.  Ingredients: Tomato, onion, carrot, garlic, vegetable broth, vegan pesto (spinach, oil, almonds, basil), oil, salt.
"Riojan style" white beans
Weekend

"Riojan style" white beans

€17.00
Vegetable stews are halthy and hearty dishes that give you energy for the whole day. It's a traditional spoon dish.  It takes some time to prepare the stew, we cook the beans in vegetable sauce and add chorizo, bacon, tomato.. Ingredients: white bean, onion, carrot, garlic, oil, paprika, chorizo, bacon, dried tomato sauce, salt, pepper, parsley. 
Moorish pork skewers
Weekend

Moorish pork skewers

€25.00
The moorish skewers are a traditional elaboration of all around the world, it's an extremly popular tapa. The secret is clear, it's in the marinade.  Tender wheat spiced with herbs and cherry as a side dish.  Ingredients: pork, onion, paprika, garlic, oregano, wine, wheat, cherry
Winter Cous Cous
Weekend

Winter Cous Cous

€16.00
This vegetarian dish embraces luxurious saffron and aromatic fresh coriander. A simple recipe full of spices.  Ingredients: carrot, parsnip, onion, pumpkin, dried apricots, chickpeas, cous cous, harissa, coriander, salt, pepper, tarragon, cinnamon, ginger, turmeric, paprika, chili, oil, water.
Four-cheese pasta sauce
Weekend

Four-cheese pasta sauce

€19.00
Four-cheese pasta sauce. This recipe is for a cramy italian four cheese sauce. works well on short shapes of pasta.  Delicious with the combination of the 4 basic cheeses: emmental, mozzarella, gorgonzola and parmesan.  Warm up in the microwave. Ingredients: pasta, cream, milk, gorgonzola, parmesan, mozzarella, emmental, onion, salt, pepper, chives. 
copy of Chickpeas and squid...
Weekend

copy of Chickpeas and squid stew

33
€19.00
We are cooking a spoon dish with squid. A good sauce and a fresh ingredient (in this case the squid) that adds a very good taste to the recipe. We cook it during hours to get a lot of flavor.  Ingredients: chickpeas, onion, garlic, oil, poton, squid, dried tomato, salt, pepper, parsley, bread.
Wheat pasta with...
Weekend

Wheat pasta with mozzarella, feta, dried tomato

9
€15.00
This is a very tasty and aromatic pasta salad thanks to the fact that it has few ingredients. We will use wholemeal pasta and mix them with both feta and mozzarella and basil. Ingredients: integral pastai, mozzarella, feta cheese, dried tomato, basil, pomodoro tomato, sunflower oil, olive oil, pepper
Chicken with herbs and...
Weekend

Chicken with herbs and tomato mayonnaise

€25.00
This chicken recipe is really good. We cook this chicken remembering my grandmother's advice but giving it a modern touch. We marinate the chicken with fine herbs and as side dish we mix it with venere rice and dried tomato mayonnaise. The mixture of chicken and dry tomato mayonnaise is super good ;) Ingredients: Chicken breasts with minced Mediterranean...
Vegan lentil patties con...
Weekend

Vegan lentil patties con lemon tahini dip

20
€19.00
These bite-size vegan lentil patties are seasoned to perfection and full of plant-based protein. Dunk one in our garlicky lemon tahini dip, and we promise you'll be licking your fingers clean. They come with spinach, vegan yogurt sauce and black sesame. Ingredients: Lentil Bites (lentil, parsley, marjoram, thyme, rosemary, onion, dried tomato, chickpea...
Bali Salad: quinoa,...
Weekend

Bali Salad: quinoa, cashews, edamame...

€20.00
This is a quinoa salad with a very good mix of flavors. We dress the quinoa with a soy vinaigrette (it is essential that you mix everything) and we also add ingredients such as cashew nuts, buckwheat, edamame, dried tomato...This recipe comes from a family trip in Asia, we liked its explosion of flavors and we decided to create this new recipe for our...
Roasted carrot soup
Weekend

Roasted carrot soup

€10.00
This carrot cream is perfect for lunch/dinner at this time of the year. The days are starting to get warmer but temperatures are still low and we really love spoon dishes. The recipe is simple and very light. Topping: toasted pumpkin seeds. Ingredients: carrot, onion, water, oil, chives, salt, pepper, pumpkin seeds.
Millefeuille of vegetables
Weekend

Millefeuille of vegetables

19
€12.00
We slowly stew the vegetables: zucchini and eggplant. Then we put veggie + layer of potato. The final touch: we cover all the layers with tomato sauce in the base of the dish for extra flavor.   Ingredients: sliced ​​potato, courgette, aubergine, onion, oil, garlic, chickpea flour, dried tomato sauce, chives, fine salt, pepper
Cajun Spiced Chicken with...
Weekend

Cajun Spiced Chicken with Stir Fry Corn

€29.00
A recipe that was born from the most significant cooking styles in the southern United States. Cajun cooking means lots of spices and strong flavors that imbue the dishes with personality.   As side dish, sautéed corn with aubergine and carrot.   Ingredients: boneless skinless chicken thigh, cajun spices, corn, lentil, carrot, eggplant, onion, oil,...
Artichoke Soup
Weekend

Artichoke Soup

€13.00
We know artichokes for being a superfood: it lowers cholesterol; It has a great digestive power and it's diuretic properties. In addition, it's a great ingredients, and in fact, it's artichokes season.   Topping: pumpkin seeds.   Ingredients: artichoke, courgette, onion, lemon juice, water, thyme, salt, pepper, pumpkin seeds
Baked veggie Bowl with...
Weekend

Baked veggie Bowl with hummus dip

€18.00
This bowl is full of veggies, all baked in the oven and with a chickpea hummus dip. Mix everything and enjoy :)   Ingredients: aubergine, provencal tomato, sliced ​​carrot, spinach, hummus (chickpeas, tahini, oil, water, salt, cumin), fine herbs vinaigrette (oil, white wine vinegar, thyme, rosemary, parsley, marjoram, salt, pepper )
Pasta alla Puttanesca
Weekend

Pasta alla Puttanesca

€18.00
Mediterranean pasta, tomato in the Italian way, the strength of the Kalamata olive, parsley...And capers   Ingredients: Casarecce pasta, tomato, capers, black olive, sunflower oil, garlic, parsley.
Funghi Pasta
Weekend

Funghi Pasta

€20.00
There is nothing better than a dish of pasta with boletus. I love its flavour and I think it's a simple and very effective pasta! Let's start the week off right! Ingredients: pasta, parmesan, mushrooms, cream, onion, pepper, salt, oil.
BBQ Rib
Weekend

BBQ Rib

€30.00
PRICE: 8,75€/ RACIÓN Costillar asado al estilo americano, con su costra y salsa BBQ casera. Muy cruijiente y tierno.  NO INCLUYE GUARNICIÓN. Se ha de pedir por separado.  BANDEJA PARA 4 PERSONAS Calentar 180º durante 20 minutos Ingredientes: costilla de cerdo (costilla de cerdo), aceite de girasol, salsa bbq (concentrado de tomate, pimentón dulce,...
copy of Gnocchi with green...
Weekend

copy of Gnocchi with green pesto and mozzarella

€25.00
Gnocchi have always been synonymous with joy and pleasure at the table. There are many recipes that can be made with gnochi. Today we are going to cook gnocchi with homemade pesto and mozzarella. Heat before serving. Ingredients: gnocchi, mozzarella, parmesan, pesto (spinach, oil, water, parmesan, almonds, basil, salt)
Roasted carrot salad with...
Weekend

Roasted carrot salad with cheese sauce

€12.00
This is a salad with oven-roasted carrots, onion wedges and goat cheese. The dressing gives a BOOM of flavour. Ingredients: Carrot, onion, beetroot, almonds, cheese sauce (cream, milk, gorgonzola, goat cheese), salt and pepper.
copy of Chicken with...
Weekend

copy of Chicken with artichokes and polenta cubes

€22.00
What can we say about this delicious roasted chicken with artichokes? This is a dish that has all, healthy meat and a juice that gives an exquisite flavor. As side dish: artichokes and polenta cubes. Ingredients: chicken, artichoke, polenta, water, oregano, garlic, onion, herb oil (oil, thyme, rosemary, garlic), salt, pepper
copy of Quinoa meatballs on...
Weekend

copy of Quinoa meatballs on lemon hummus

€20.00
These quinoa and kale meatballs on a base of hummus with lemon are great Ingredients: vegan meatball (carrot, black quinoa, white quinoa, water, kale, chickpea flour, paprika, cumin, salt, coriander, parsley, oil), hummus (chickpea, tahini, oil, lemon juice, water, salt, cumin) .
copy of Greek Moussaka
Weekend

copy of Greek Moussaka

€27.00
Along with the tzatziki sauce, the Greek moussaka is probably one of the most traditional dishes in Greece. It bears some resemblance to lasagna but uses layers of eggplant instead of pasta. Ingredientes: berenjena, carne de cordero, zanahoria, cebolla, vino tinto, queso, tomate, leche, mantequilla, harina, parmesano y mozzarella
Chicken Tandoori
Weekend

Chicken Tandoori

19
€22.00
Tandoori is a traditional spice mixture from Indian cuisine. We wanted to represent this typical dish of chicken thighs with tandoori and vegetables. Ingredients: boneless thigh, tandoori, basmati rice, colouring, onion, lemon juice, lentils, parsley, parsley, oil, salt and pepper.
Roasted Carrots with Orange...
Weekend

Roasted Carrots with Orange and Labneh

13
€18.00
This recipe is super healthy and with a lot of flavor, we love to give prominence to vegetables and in this case the carrot is cooked with a lot of love to exploit all its properties. Ingredients: carrot, orange juice, spinach, walnuts, caper, green olive, lebneh (Greek yogurt, fine salt, black pepper), olive oil.
Chocolate Pastry
Weekend

Chocolate Pastry

€15.00
This is a puff pastry cake filled with chocolat. In the office we always ask for it! Ingredients: Dough, wheat flour, vegetable fat, oil, water, yeast, egg, salt, sugar, milk powder, chocolate (cocoa, hazelnut, fat, egg, sugar, oil)
Chicken Curry Samosas
Weekend

Chicken Curry Samosas

€10.00
Tasty samosas stuffed with chicken curry and vegetables, great for a lunch or dinner with friends and family. Ingredients: wheat flour, water, chicken meat, cabbage, onion, oil, potato, pea, salt, sugar, egg, coconut lecche, barbecue sauce, oil and salt.
Honey and Mustard lacquered...
Navidad

Honey and Mustard lacquered Chicken

€36.00
A delicious lacquered chicken with the classic honey mustard sauce. Delicious. GARNISH NOT INCLUDED. To be ordered separately. TRAY FOR 5 PEOPLE. 200 grams per person. Ingredients: chicken, apple vinegar, mustard, honey, oil, salt, aromatic herbs, pepper. Serving: For 5 persons.
Cod carpaccio with olivada
Weekend

Cod carpaccio with olivada

€7.00
Delicious cod carpaccio accompanied with olivada, the portion is individual of approximately 70gr. A delicious starter for your Christmas tables. Ingredients: cod, rosemary, oil, salt, olives.
copy of Shrimp skewer
Weekend

copy of Shrimp skewer

€9.00
Prawns with Japanese bread. Prawns breaded with panko breadcrumbs. We will serve them with lemon mayonnaise and kimchi. Ingredients: prawn tail, bread crumbs, wheat flour, egg, kimchi and lemon mayonnaise.
Confit Artichoke
Weekend

Confit Artichoke

€9.00
The artichoke is one of our favorite products, and now that it is in season we love to cook with it and make these incredible artichoke confit flowers. Portion of 5 units. Ingredients: artichoke, oil, pepper and salt.
Roasted and caramelized pepper
Weekend

Roasted and caramelized pepper

€9.00
A garnish that we love and that at Christmas will look great with any of your main dishes. This roasted and caramelized bell pepper will give a sweet touch to your dishes. The tray is 500gr, approximately 4/5 portions. Ingredients: bell pepper, oil, salt, sugar, pepper.
Side dish: potato gratin (5...
Weekend

Side dish: potato gratin (5 ud)

€9.00
IPotato gratin, an ideal side dish for Christmas. Simple and very tasty, it will please all your guests. In the portion come 5 units. Heat 170º until gratin.  Ingredients: potato, semi-skimmed milk, cream, emmental cheese, egg, salt, garlic and pepper. 
Chicken and iberian ham...
Weekend

Chicken and iberian ham "croquetas"

€22.00
Warm up in the oven (do not heat in the microwave) They come already cooked.  Ingredients: chicken, iberian ham, onion, milk, cream, panko, wheat, flour, cognac, sofrito, bay leaf, salt, pepper. 
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