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GENERAL
Bowl
BOWL - Quinoa Salad with Chickpeas, Cherry, Black Olive and Broccoli
37
€0.00
This salad is based on white quinoa with chickpeas and tuna and we have added broccoli, black olives and cherry tomatoes to make it a complete salad. We will accompany it with a reduced balsamic vinaigrette.
Ingredients: white quinoa, chickpeas, cherry tomato, tuna, broccoli, black olive, reduced balsamic vinaigrette, mild olive oil and salt.
Otros
Oven Roasted Cauliflowerwith Smoked Paprika Bechamel
15
€7.00
Gratinated cauliflower is a fantastic way to get both kids and adults to enjoy this nutrient-packed vegetable. The combination of cauliflower with a touch of smoky paprika béchamel and vegan cheese creates a delicious result.
This vegetable dish will be a favorite among all veggie lovers!
Pescado menú
Fish Frikadeles
34
€9.00
These fish cakes are fresh, delicious and perfect for lunch. We pair them with homemade sauce. They are a typical dish in Denmark and nordic countries, like fish burgers (white hake and salmon) and thay are super delicious... Baked or grilled, without any fat.
We serve them with mashed sweet potato, leek, broccoli and yogurt sauce as a topping....
De cuchara
Stewed Chickpeas
15
€7.00
We all know that legumes are a food we should consume often. Chickpeas, like spinach, help fight cholesterol. This simple and traditional spoon dish is one of the most complete. It provides us with fiber, vitamins, carbohydrates, and proteins.
Vegetable
Steamed Vegetables
16
€0.00
A simple dish, but perfect for vegetable lovers or for those who want to eat a lighter dish. A mix of steamed vegetables cooked just right.
Pescado menú
Fingers de Merluza de Jordi Cruz
€9.00
Receta inspirada en Jordi Cruz, unos fingers de merluza fresca adobada con una mayonesa buenísima. Adobar el pescado es típico de las casas andaluzas, si te gusta el pescado de forma sabrosa y divertida este es tu plato!
De guarnición: patata, guisante, tomate
Ingredientes: Merluza, aceite, huevo, mayonesa (huevo, adobo, aceite, sal), adobo (ñoras o...
Otros
"Vegan Trinxat" (cabbage and potato hash)
31
€0.00
Trinxat is a hearty mixture of cabbage and boiled potatoes served with bacon, we will make this dish vegan and take off the bacon. The secret of a good trinxat is sourcing good quality seasonal products, particularly the cabbage.
Ingredients: winter cabbage, potato, garlic, oil, salt,
Pastel menú
Vanilla Sponge Cake with Lemon Frosting (Gluten-Free)
€3.00
A fluffy sponge cake with the aroma of vanilla and that irresistible touch of butter. To top it off, a fresh and creamy lemon frosting that balances each bite with its citrusy note. Perfect to enjoy with a coffee or simply treat yourself.
Ingredients: Yogurt (milk), egg, margarine, rice flour, sugar, gluten-free oat flour, corn starch, leavening agent,...
Sopa
Strawberry & Tomato Gazpacho
1
€6.00
Fresh, with strawberry and tomato... It is smooth but with all the aroma of the strawberry, and of course seasoned with fine herbs, our inseparable companions.
Huevo
Bibimbap Bowl
32
€0.00
'Bibimbap' is a popular recipe in Korean cuisine. Literally, it means "mixed food." For this occasion, we bring you a Nora-style 'Bibimbap'. Enjoy it!
Ingredients: Egg, mushroom, red cabbage, bibimpap sauce, wakame, carrot, toasted sesame, bean sprouts, high oleic oil and salt.
Crema entrante
Cold Carrot and Coconut Cream
2
€3.00
Now that good weather is coming, both drinks and fresh foods are appealing. Also, it is advisable to consume foods rich in beta-carotenes that provide vitamin A, very beneficial for the care of our skin. This cold roasted carrot cream with coconut milk is ideal.
Carne suplemento
Grilled Calçots with Romesco
€0.00
It is already calçots season and that can only mean one thing: grill, romesco, and tradition. We serve our calçots well roasted, with homemade romesco sauce, butifarra, and patata al caliu. A typical dish from traditional calçotadas, perfect to enjoy like at home!
Cerdo
Pork Loin
17
€9.00
A classic, the tenderloin is very juicy. A simple recipe with few ingredients.
