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GENERAL
Postre
Tarta Sara
P1
€3.00
The classic Sara Cake, with fluffy sponge cake and buttercream, covered with toasted almond slices. An elegant and delicious dessert, it's perfect!
Pollo
Low Temperature Chicken with Sautéed Rice
30
€0.00
We love low temperature cooking as it allows the chicken to keep its juiciness and flavor, this time we accompanied it with a sautéed rice.
Ingredients: chicken, rice, egg, onion, carrot, soy sauce, olive oil, salt, black pepper, black sesame.
Veggies
Scrambled eggs with broccoli, tomato and spinach
13
€0.00
Eggs are one of our favorite ways to incorporate protein into dishes, we love this vegetable scramble and it is a super balanced and healthy recipe.
Ingredients: egg, broccoli, tomato, salt, oil, spinach.
Sopa
copy of Mushroom soup
32
€3.00
A very special Mushroom Soup to enjoy during this last cold months.
Ingredients: mushroom, onion, porcini, water, oil, chives, salt, pepper, soia.
Light / No Carbs
Basic Salad
8
€8.00
A basic and classic salad. We like to be able to have this option on our menu and for those who prefer simpler salads to enjoy them.
Ingredients: Baby lettuce, Julienne purple onion, Shredded carrot, Cherry, Arugula, Whole pitted black olive, Herb vinaigrette, salt, pepper
Pasta
Vegan - Gnocchi with tomato and vegan pesto
30
€9.00
Gnocchi is one of our favorite dishes for its delicious combination of flavors. You will love it!
Ingredients: Potato, flour, salt, tomato sauce (tomato, onion, oil, salt), vegan pesto.
Pasta
Bali Salad
5
€8.00
This is a quinoa salad with a very good mix of flavors. We dress the quinoa with a soy vinaigrette (it is essential that you mix everything) and we also add ingredients such as cashew nuts, buckwheat, edamame, dried tomato...This recipe comes from a family trip in Asia, we liked its explosion of flavors and we decided to create this new recipe for our menu.
Pasta
Wheat Pasta
12
€6.00
This is a very tasty and aromatic pasta salad thanks to the fact that it has few ingredients. We will use wholemeal pasta and mix them with both feta and mozzarella and basil.
Pollo
Baked chicken with cinnamon touch
22
€0.00
We love these dishes with different touches but without losing the essence of the traditional baked chicken. This time we have added a characteristic spice such as cinnamon and we have accompanied it with eggplant and zucchini.
Ingredients: chicken breast, eggplant, zucchini, olive oil, salt and cinnamon.
Pescado menú
Salt Cod Salad
29
€10.00
A classic Catalan-style cod salad, fresh and light—perfect for summer. Hand-shredded desalted cod combined with ripe tomato, red bell pepper, red onion, and black olives, dressed with extra virgin olive oil and a splash of vinegar. A pure Mediterranean dish: colorful, balanced, and full of flavor.
Veggies
Heura Bites Sautéed with Chimichurri
26
€4.00
We love heura bites, we wanted to accompany them with eggplant, asparagus, tomato and a chimichurri on top. You'll love it!
Ingredients: bites of heura, thyme, oil, salt, chili, onion, oregano, eggplant, garlic, parsley, vinegar, lemon juice, tomato and asparagus.
Otros
Carrot, Pea, Potato and Green beans
€0.00
A delicate combination of seasonal vegetables cooked at low temperature to preserve their natural texture, vibrant color, and full flavor. Served with a soft poached egg, whose creamy yolk adds richness and perfectly complements the freshness of the vegetables.
Carne
Veal Fish
18
€9.00
The "peixet" is a piece of veal that is part of the hip and is characterized by being very tender and flavorful. The tartufata sauce gives it that special touch.
Sopa
copy of Roasted Carrot Cream
2
€12.00
This carrot cream is perfect for lunch/dinner at this time of the year. The days are starting to get warmer but temperatures are still low and we really love spoon dishes. The recipe is simple and very light.
Topping: Toasted Pumpkin Seeds are provided separately in a small bag.
Postre
Chocolate lava cake
P1
€3.00
Chocolate lava cake is a big version of the molten chocolate fondant. If you like brownies, you will be crazy about this 70% dark chocolate cake.
Without flour. GLUTEN FREE.
Pasta
Pasta Alla Parmigiana
13
€8.00
This recipe is one of our classic versions, the classic parmigiana now in pasta format to enjoy a delicious dish.
Ingredients: pasta, arugula, powdered cheese, mozzarella, eggplant, cherry tomato, dried tomato vinaigrette (oil, vinegar, dried tomato and basil).
Carne
Pulled Butifarra with Pieces of Apple
€9.00
A simple dish full of depth. The butifarra is cooked and shredded, then seared until crispy on the outside and tender on the inside. It’s served with slow-roasted fennel, caramelised to bring out its sweetness, and fresh apple slices that add just the right touch of acidity and crunch. A light, flavourful combination with surprising contrasts.