A good focaccia should be tender and crunchy at the same time. the flavour of gorgonzola , rosemary and onion is really really good!
It is perfect to use as a starter or as a snack.
Ingredients: for the dough (bread flour, milk, yeast, salt, oil), gorgonzola, onion, rosemary.
Tender strips of beef wok-seared with sesame oil and a colorful mix of vegetables: carrots, leeks, white onion, and young garlic. The dish is glazed with a rich blend of soy sauce, mirin, and a touch of honey for a perfect balance of sweet and savory. Finished with toasted white sesame seeds and fresh chives. Served with a side of rice noodles.
An ideal appetizer. Chicken fingers with a spectacular lemon and kimchi marinade mayonnaise. The chicken fingers are generous.
Box of 15 pieces
Ingredients: Chicken, Panko (gluten), garlic, oil, and Japanese mayonnaise (gluten, soy, egg, mustard)
12 pcs: Gorgonzola and Onion Focaccia
12 pcs: Sun-dried Tomato, Olive and Rosemary Focaccia
Ingredients for Gorgonzola and Onion Focaccia: for the dough (strong flour, milk, yeast, salt, oil), gorgonzola, oven-roasted onion, rosemary.Ingredients for Sun-Dried Tomato, Olive Tapenade, and Rosemary Focaccia: for the dough (strong flour, water, yeast, salt,...
We wanted to give the classic traditional pasta ragù a twist and make this delicious mushroom ragù. The flavour and texture of this ragu combined with the spaghetti is a guaranteed success.
Adicionales Catering solo visualizacion interna con precio
Prawns with Japanese bread. Prawns breaded with panko-type breadcrumbs. We will serve them with lemon mayonnaise and kimchi
Ingredients: prawn tail, breadcrumbs, wheat flour, egg, kimchi, and lemon mayonnaise.