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Catalan
GENERAL
Veggies
Heura, Rosemary and Mustard
24
€0.00
This recipe fuses the softness of heura with the freshness of green beans and the creamy texture of chickpeas.
Postre
Pineapple Brulee
€3.00
A tropical and delicious dessert: fresh pineapple slices caramelized crûlée-style with a thin, crunchy layer of toasted sugar, served with a creamy touch of La Lechera condensed milk. The perfect combination of freshness, sweetness, and texture to round off the meal with an exotic and delicious twist.
Ingredients: condensed milk, coconut milk, pineapple,...
Pescado menú
Breaded Calamari
€10.00
Delicate, crispy squid rings served with a creamy tartar sauce with a homemade touch. Each bite offers a perfect balance of seafood flavour, light texture, and a hint of freshness that makes you want more.
Pasta
Pasta Salad, Zucchini & Sautéed Corn
€7.00
Pasta salads are the star dish of summer days, this salad with corn, zucchini and pesto is super refreshing and nutritious, you will love it!
Pasta
Vegan Empedrat
6
€6.00
Empedrat is a traditional dish of Catalan cuisine whose name refers to its appearance, as it resembles a plate of pebbles. It is a very complete dietary dish and can be eaten hot or cold. In some areas empedrat is also made with chickpeas. Our empedrat is made with beans, tomato, green and red bell pepper mix.
Ingredients: white beans, tomato, red bell...
Pollo
Low Temperature Chicken
23
€9.00
Chicken cooked at low temperature so that it does not lose its juices, together with baked potato, onion and bell pepper.
Pasta
Green Bean, White Onion & Feta Cheese Salad
5
€8.00
This green bean salad with a citrus touch is super refreshing and perfect for these hot days where you want to eat something light and very fresh.
Pollo
Low Temperature Chicken
23
€9.00
A chicken cooked at low temperature to preserve all the juiciness and flavor, accompanied by a sautéed cous cous with vegetables.
Pescado menú
Sea Bream with White Wine
€10.00
Oven-baked sea bream with a delicate touch of white wine, served with a smooth and creamy carrot purée. A light, tasty and balanced dish that highlights the natural flavour of the fish with a sweet and comforting touch.
Veggies
Vegan Ragout
27
€0.00
If you are vegan or just fancy a vegan recipe, this is your dish. Delicious vegan ragout with mashed potatoes.
Ingredients: vegan ragout (textured soy, carrot, tomato sauce and white wine), vegan mashed potatoes (potato, high oleic sunflower oil and water), sesame, peas with garlic and parsley.
Carne
Veal with Pedro Ximenez
€0.00
Veal with Pedro Ximénez sauce, a classic dish with a sweet touch provided by the wine and caramelized onions. An ideal dish for cold winter days.
Postre
Passion Fruit and Mango Cream
€0.00
A smooth, exotic, and refreshing dessert: passion fruit cream combined with natural ripe mango puree. A silky texture, tropical flavor, and freshness in every spoonful. Ideal for rounding off a meal with a light, gluten-free dessert, yet full of character.
Ingredients: passion fruit, mango, egg, sugar, gelatin, butter.
Pasta
Spaghetti with Ragu
12
€7.00
Typical Italian pasta, with homemade ragout and cooked over low heat to get the authentic Italian flavor. Ragú is like bolognese, but more complex in preparation.
Pasta
Mushroom & Pumpkin Fusilli
11
€7.00
This pasta dish combines fusilli with sautéed mushrooms, all bathed in a pumpkin and walnut pesto that gives it a unique touch. Full of flavor and texture. We encourage you to try it!
Pollo
Barbecue Chicken
20
€9.00
This dish reminds us of those barbecue Sundays with good weather, a very flavored chicken with a lot of flavor. We accompany it with smoked sweet potato.
Veggies
Vegan Escalope
27
€0.00
Delicious vegan heura schnitzel garnished with eggplant and sweet potato. A great and healthy option!
Ingredients: breaded heura (soy and gluten), eggplant, sweet potato, olive oil and salt.
Postre
Uruguayan Polvito
€0.00
The classic Uruguayan polvito, an irresistible dessert that combines layers of crushed dry meringue, dulce de leche cream with cream cheese, and crushed Maria cookies. Creamy, crunchy, and just the right amount of sweetness, it's a delight that blends textures and flavors in every bite. Perfect for lovers of sweets with a River Plate soul.
Ingredients:...
Light / No Carbs
Lentil Salad
7
€0.00
A basic summer salad with lentils and vegetables.
Ingredients: lentils, carrots, corn, tomato, avocado, vinegar, oil, pepper and salt.
Carne
Baked Rabbit
€0.00
Slow-roasted tender rabbit, accompanied by golden potatoes that absorb the roasting juices and caramelized onions that add a sweet and balanced touch. A homemade, aromatic, and light dish, made with real ingredients and authentic flavor.
Veggies
Heura Vegan Poke
14
€0.00
For those of you who are vegan... and for those of you who are not too! Today, we bring you a vegan poke with heura. A spectacular recipe!
Pasta
Mango & Wheat Salad
3
€0.00
Summer salads allow for lots of super refreshing ingredients, this one with mango and edamame is great with the tender wheat. We accompany it with an apple vinaigrette.
Ingredients: baby wheat, mango, edamame, poppy seeds, red onion, apple vinaigrette (mango, apple, apple cider vinegar, olive oil, salt, pepper)
Pollo
Low Temperature Chicken
23
€0.00
Chicken cooked at low temperature so that it does not lose its juices, together with baked potato and onion.
Postre
Bread With Chocolate, Oil and Salt
€4.00
A modern reinterpretation of a classic snack: lightly toasted artisanal bread, creamy chocolate, a generous drizzle of extra virgin olive oil, and a pinch of flaky salt. A simple and surprising combination, where the contrast between sweet, salty, and crunchy creates an intense and comforting experience.
Pollo
Grilled turkey with vegetables
22
€0.00
A classic, grilled turkey with vegetables.
Ingredients: turkey, sweet potato, asparagus, rosemary, lemon, garlic, oil, salt and pepper.
Pasta
Rostit Cannelloni
€0.00
A classic homemade cannelloni filled with tender, slow-roasted meat, topped with a smooth béchamel and baked until golden. Comforting and full of flavor — it tastes like Sunday lunch at home.
Otros
Roasted Carrots with Orange and Labneh
13
€0.00
This recipe is super healthy and with a lot of flavor, we love to give prominence to vegetables and in this case the carrot is cooked with a lot of love to exploit all its properties.
Ingredients: carrot, orange juice, spinach, walnuts, caper, green olive, lebneh (Greek yogurt, fine salt, black pepper), olive oil.