The classic carrot cake with its unmistakable carrot and spice flavor, topped with a smooth frosting. Perfect for the fall season. You’re going to love it!
This week we have a very special surprise.... PIZZA WEEK AT NORA!!!
Delicious and classic homemade pizzas, this one with prosciutto and arugula is delicious.
Ingredients: flour, water, salt, olive oil, tomato, cheese, ham, arugula.
We love vegan legume burgers. Today we propose you a very tender one, which is made from lentils and brown rice. Tasty as always, with a slice of vegan cheese that can be melted in the micro, plus eggplant, baked onion and a vegan pesto based on spinach, almond and basil
Ingredients: chia seeds, oil, shallots, lentils, chickpea flour, brown rice, thyme,...
Artichokes are a very versatile ingredient and we love being able to use them when they are in season. We have prepared some Catalan-style artichokes that you will love!
Paella-style rice, but with very little fat, and a slight touch of curry. Accompanied with apple, sultanas, caramelised onion and a vegan mayonnaise with soya milk and turmeric. It's an original rice dish that you're sure to love.
Ingredients: Rice, vegetable broth, onion, oil, apples, chickpeas, raisins, curry, turmeric, marjoram, salt, dried grapes....
The good weather begins and with it the summer dishes. Today we propose a good meat. A soft and tender steak tartar with artichoke chips and mustard hummus.
Ingredients: beef, spring onion, capers, perrins, mustard, arugula, tabasco, egg, oil, pepper, chives, artichoke, gherkin, straw potatoes, mustard hummus (chickpeas, mustard, tahini, cumin).
The classic dish from England. As side dish, patata brava, carrot and peas. We will serve de fried fish with a wasabi flavored mayonnaise, very smooth, it gives our personal touch to the dish.
There are few Georgian dishes out there that are as popular and well-known as satsivi and it really isn't hard to see why. This decadent dish combines poultry with a luscious walnut sauce and it is commonly served at new year's eve and christmas.
The sauce consists of finely ground walnuts mixed with garlic and warm spices.
A highly recommended recipe with great nutritional value. It's very good!
Ingredients: grilled egg, mushroom mix (onion, chives, mushrooms, garlic oil), peas, thyme and salt.
One of our BESTSELLERS! For those who have not triedthem yet, these cannelloni are a light, simple and sophisticated starter.
Cooked by hand with fresh spinach, ricotta, parmesand and homemade natural tomato sauce with basil... a delight!
Muslos de pavo marinados a las finas hierbas. Es un plato ligero y muy fresco.
Lo acompañaremos de coliflor (la coliflor va en forma de coliarroz) y cebolla al horno cocinadas con las mismas hierbas que el pavo.
Ingredientes: pavo, romero, tomillo, perejil, albahaca, mejorana, pimienta, sal, estragón, coliflor, aceite, cebolla y esparrago
A warming chicken dish with sweet caramelized onion and aromatic cardamom rice. Serve as a main meal, hot or warm. This is a Yotam Ottolenghi recipe.
as side dish: rice with rosemary and roasted carrot.
Ingredients: chicken, cardamom, cloves, cinnamom, pepper, salt, rice, carrot with rosemary and orange (carrot, orange, honey, rosemary, oil)
A warm and delicious lunch! These stewed beans are an ideal spoon dish, homemade and super tasty!
Ingredients: beans, onion, garlic, zucchini, carrot, leek, parsley, smoked and spicy paprika.
It's incredibly easy to make, hearty and satiating and very flavorful! . A warm and delicious lunch!
Ingredients: beans, onion, garlic, zucchini, carrot, leek, parsley, smoked and spicy paprika.
The classic Caesar salad, with its original sauce and a very special touch: Guacamole. As a base it has iceberg lettuce and we have added cherry tomatoes, Parmesan, chicken breast, croutons and Caesar sauce.
Ingredients: chicken, iceberg, Parmesan cheese slices, cherry tomato, croutons, guacamole (avocado, onion, tomato, cilantro, lemon, oil, salt and...
Hawaiian version sushi: raw fish with a quinoa base, completed with vegetables, and presented in a bowl. Today we make it with salmon with soy and sesame, avocado, quinoa and a little wakame seaweed salad, edamame... A delight, modern and healthy.
French-based recipe, which dresses up with salmon. The caramelized leek before putting it on gives it a super original touch, and is undoubtedly one of our team's favorites. We make the dough ourselves, one of Nora's specialties. And it is crispy, flaky and with an unbeatable flavor.
The classic vegetable cream, smooth and light, that combines the best of the garden in a single dish. You will enjoy the freshness and natural flavor of peas, leek, onion, spinach, and zucchini with a citrus touch of lemon juice, a healthy and comforting option.
This week we have a very special surprise.... PIZZA WEEK AT NORA!!!
Delicious and classic homemade pizzas, this one with 4 cheeses is delicious.
Ingredients: flour, water, salt, olive oil, cheese, mozzarella, goat cheese, gorgonzola, emmental, tomato.
Served with couscous, aromatic herb salad, and tzatziki.This preparation ("köfte") is very similar to meatballs, as it’s made from minced meat seasoned with spices, onion, and a bit of garlic. They can be grilled or cooked on a griddle. We suggest making them with lamb and serving them with a yogurt sauce.
Creamy and rich texture of this artisanal yogurt made with fresh milk from free-range cows, the intensity of wild raspberries brings all the natural freshness of the authentic flavour of this fruit of the forest.
For those unfamiliar with poke, it's basically the Hawaiian version of sushi. It consists of raw fish on a quinoa base, topped with vegetables, and served in a bowl. Today, we’re offering a tuna poke with soy sauce and sesame, mango, quinoa, and a touch of wakame seaweed salad and edamame. A delicious, trendy, and healthy option!
I absolutely love these aubergines! We cut them in half and roast them, season them with spices (they’re not spicy), and you end up with an aubergine that just melts in your mouth… I really encourage you to give it a try!
If you already know us, you will know that wraps are one of our favorite dishes. Super simple to eat and with super healthy ingredients. We present you this special of the week with rice, eggplant, hummus and tomato.
Ingredients: wheat flour, hummus (chickpeas, tahini, oil, salt and lemon), eggplant, tomato, oil and salt.