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Fish & Chips
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Fish & Chips

29
€10.00
The classic dish from England. As side dish, patata brava, carrot and peas. We will serve de fried fish with a wasabi flavored mayonnaise, very smooth, it gives our personal touch to the dish.
Fish Frikadeles
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Fish Frikadeles

34
€9.00
These fish cakes are fresh, delicious and perfect for lunch. We pair them with homemade sauce. They are a typical dish in Denmark and nordic countries, like fish burgers (white hake and salmon) and thay are super delicious... Baked or grilled, without any fat.  We serve them with mashed sweet potato, leek, broccoli and yogurt sauce as a topping....
Fingers de Merluza de Jordi...
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Fingers de Merluza de Jordi Cruz

€9.00
Receta inspirada en Jordi Cruz, unos fingers de merluza fresca adobada con una mayonesa buenísima. Adobar el pescado es típico de las casas andaluzas, si te gusta el pescado de forma sabrosa y divertida este es tu plato! De guarnición: patata, guisante, tomate Ingredientes: Merluza, aceite, huevo, mayonesa (huevo, adobo, aceite, sal), adobo (ñoras o...
Rollitos Primavera de...
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Rollitos Primavera de Gambas y Verduras con Wok de Fideos

30
€7.00
Este es un rollito crujiente que rellenamos con gambas y verduras, va con su salsa teriyaki!! Lo acompañaremos de un wok de fideos, calabacín, tomate cherry, zanahoria rallada.  Ingredientes: Rollito (gamba, verduras varias, pescado), salsa teriyaki, fideos, calabacín, zanahoria rallada.
Sea fish meatballs
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Sea fish meatballs

39
€7.00
This is a recipe for fish meatballs. We cook the matballs in a stew with tomato, potato and pea. Ingredients: matball (perca, potato, pasteurized egg, breadcrumbs, parsley, garlic), sauce (onion, tomato, fish stock (includes crustaceans), garlic, parsley, bread, almonds and white wine.
Salmon Fish Cakes
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Salmon Fish Cakes

29
€10.00
These salmon fish cakes are originally from Yorkshire, England. We can say that they are like fish burgers. Super tender and juicy, very healthy and with a base of fresh & smoked salmon.  We will accompany them with peas, onion and with a touch of coconut sauce with dill aroma.
Baked Hake
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Baked Hake

€9.00
This is a classic hake that anyone could prepare at home. A simple and basic dish for your day to day. The dish consists of hake fillet, baked potato and tomato, onion, oil and herbs. Ingredients: hake, potato, tomato, onion and chives, rosemary, thyme, oil.
Stuffed squid with rice
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Stuffed squid with rice

26
€12.00
Squid (or calamari, its italian name) can be prepared in variety of ways, and all are so good. In this recipe, whole squid are stuffed before roasting. As side dish: rice and the squid sauce!  Ingrediente: squid, squid stuffing (squid, tomato, zucchini, onion, carrrot, butter, some milk, garlic, beef, pepper), sauce (onion, tomato sauce, fumet of fish,...
Grilled "San Pedro" (kind...
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Grilled "San Pedro" (kind of fish)

29
€0.00
This is a very simple dish but with a lot of flavor. San Pedro is a very tasty fish and we are going to accompany it with some baked potatoes with spices to give it an extra touch.
copy of Baked Hake
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copy of Baked Hake

€9.00
This is a classic hake that anyone could prepare at home. A simple and basic dish for your day to day. The dish consists of hake fillet, baked potato and tomato, onion, oil and herbs. Ingredients: hake, potato, tomato, onion and chives, rosemary, thyme, oil.
Hake stew with green sauce,...
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Hake stew with green sauce, potato and tomato

22
€7.00
This is a stew with hake, tomato , potatoes and cherries. It's a recipe similar to the hake in the Basque country. A delicate and tasty stew.  Parsley gives a special touch to the dish.  Ingredients: hake, potato, cherry, morralla, leek, carrot, onion, garlic, white wine, parsley, cornstarch, fine salt, pepper
Baked Hake with green beans...
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Baked Hake with green beans and sweet potato

23
€9.00
This is a classic hake that anyone could prepare at home. A simple and basic dish for your day to day. The dish consists of hake fillet, green beans and sweet potato. Ingredients: hake, beans, sweet potato, parsley, oil, salt, pepper
Baked Sea Bass Fillet
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Baked Sea Bass Fillet

31
€0.00
This is a basic dish, local sea bass fillet with tomato and potato.
Prawn Poke Bowl
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Prawn Poke Bowl

25
€0.00
Poke bowl of prawns. As side dish: rice, avocado and soy.   Ingredients: quinoa, rice, beetroot, onion, shrimp, bean sprouts, sea lettuce seaweed, avocado, tomato, soybeans
Homemade textured soy dumpling
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Homemade textured soy dumpling

27
€0.00
This is a homemade textured soy dumpling, it is very laborious. We will accompany it with a spicy sauce that gives it a lot of rock & roll. Ingredients: dough (durum wheat flour, water, oil, egg, salt), filling (onion, textured soybeans, water, egg, courgette, mushroom, black olives (water, olives, salt), raisins (grapes, raisins, trace sulfite),...
Golden Baked
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Golden Baked

30
€0.00
Sea bream cooked in the oven with tomato and onion garnish. A real spectacle! Ingredients: sea bream fillet, tomato, onion, olive oil, lemon wedge, salt, oregano and thyme
Fish kroket with Aubergine...
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Fish kroket with Aubergine & Lemon

21
€0.00
A different way of eating fish, these fish kebabs are made with perch, accompanied by vegetables and babaganoush (the combination of eggplant and Greek yogurt). Ingredients: perch, bread crumbs, panko, liquid egg, caper, dill, onion, lemon juice, cumin, turmeric, salt, pepper, eggplant, Greek yogurt, tomato, edamame.
Baked hake with veggies
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Baked hake with veggies

25
€0.00
Baked hake with veggies as side dish. Healthy dish! Ingredients: hake, carrot, aubergine, mushrooms, olive oil, salt, dill. 
Cod with Garlic Breadcrumbs
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Cod with Garlic Breadcrumbs

14
€0.00
Grilled cod with crispy sautéed garlic bread and peas. Ingredients: cod, garlic, oil, sesame, aubergine, peas, aromatic herbs, panko, chives, salt and oil.
Grilled Tuna
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Grilled Tuna

28
€0.00
A simple and basic dish of grilled fish with vegetables. Perfect for those days when you feel like something quick and healthy to eat.
Grilled Hake with Eggplant...
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Grilled Hake with Eggplant & Basil...

18
€0.00
A classic fish with a slightly different garnish, a babaganush made with eggplant and Greek yoghurt. Ingredients: hake, eggplant, tomato, caper, green olive, basil, sunflower oil, salt, pepper, Greek yogurt.
Grilled Tuna with Chickpeas...
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Grilled Tuna with Chickpeas Salad

22
€0.00
We love fish dishes, this grilled tuna with a super refreshing salad of chickpeas with tomato, onion ... is the perfect choice for these hot days. Ingredients: tuna, chickpeas, tomato, onion, corn, oil and salt.
Battered hake with tartara...
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Battered hake with tartara sauce

27
€0.00
We love to elaborate dishes with fish, to this one we have added the Panko breading to give it that crunchy touch that we like so much. A super balanced dish full of flavor. Ingredients: hake, panko, egg, flour, oil, salt, tartar sauce (egg, oil, capers, gherkin, onion, mustard, chives), endives.
Shrimp and Chicken Gyozas
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Shrimp and Chicken Gyozas

31
€10.00
'The traditional "dim-sum" (Asian dumplings) a mix of 2 filled with prawn and 2 with chicken, both with a mix of julienned sautéed and crispy vegetables, accompanied with soy sauce.
White Miso Marinated Cod
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White Miso Marinated Cod

28
€12.00
Skrei cod is a delicacy and a luxury. Its white meat is exceptionally tender and tasty, one of the favorite fish of the great Chefs. We give it to you to taste marinated in white miso and baked in the oven, it looks amazing! We will serve it with lentils, zucchini and carrots. Ingredients: cod, miso, sake, mirin, agave, zucchini, lentil, carrot, oil and...
Fried squid "Andalucía style"
Especiales Segundos

Fried squid "Andalucía style"

31
€12.00
Fried squid, typical from Andalucia. As side dish, fried potatoes and mayonnaise.  Ingredients: squid, flour, egg, mayonnaise, fried potato
Squid with onions and rice
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Squid with onions and rice

33
€0.00
A recipe that we love, the classic squid with onions combined with rice to make it a complete and very balanced dish, the classics never fail! Ingredients: squid, onion, white wine, bay leaf, oil, garlic, basmati rice, mayonnaise.
Jurel with tomato, pearl...
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Jurel with tomato, pearl onion and mushrooms

31
€9.00
This is a basic grilled fish. A simple and basic dish. As a side dish, tomato, pearl onion, mushrooms Ingredients: jurel, tomato, pearl onion, mushtooms
Hake with tomato, pearl...
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Hake with tomato, pearl onion and mushrooms

23
€9.00
This is a basic grilled fish. A simple and basic dish. As a side dish, tomato, pearl onion, mushrooms Ingredients: hake, tomato, pearl onion, mushtooms
Grilled Cuttlefish
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Grilled Cuttlefish

24
€0.00
We love recipes with cuttlefish, we accompany this one with potato and carrot.
Grilled 'San Pedro'
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Grilled 'San Pedro'

28
€0.00
Recipe of grilled fish with vegetables and legumes. Complete, balanced and with a lot of flavor. Ingredients: san pedro, broccoli, parsley, white beans, oil, salt and pepper.
"Marinera" style Mussels
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"Marinera" style Mussels

14
€0.00
A super tasty and simple dish, mussels in marinara style, the classic ones with tomato, red bell pepper... Dare to try them, you will love them! Ingredients: mussels, onion, red bell pepper, tomato, white wine, water, olive oil, bay leaf, salt, black pepper, parsley.
Battered Anchovies
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Battered Anchovies

16
€0.00
We love battered anchovies, a traditional way of eating this delicious fish. Ingredients: anchovies, broccoli, quinoa, zucchini, tomato, mushroom, olive oil, garlic, parsley, flour.
White Fish
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White Fish

31
€0.00
In this recipe we have used Maruca, a high quality white fish. We have accompanied it with some potatoes and diced zucchini. Ingredients: ling, potato, zucchini, olive oil, salt, natural garlic, parsley, pepper.
Fish Suquet
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Fish Suquet

28
€10.00
The suquet is an authentic delight, a Catalan dish made with white fish. The only secret is using a high-quality homemade broth. This stew, full of tradition, has humble origins when fishermen would prepare their meal with the catch they had brought from their boats.
Hake with baked vegetables
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Hake with baked vegetables

27
€0.00
Classic, simple and very complete recipe. A fish dish with vegetables cooked in the oven with great care. Ingredients: hake, cherry tomato, asparagus, eggplant, onion, oil, garlic, thyme, salt and pepper.
Hake with pumpkin and miso...
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Hake with pumpkin and miso mushrooms

22
€0.00
A basic fish dish but with lots of flavor and balance. Grilled hake accompanied by baked pumpkin and some sautéed mushrooms with miso. Ingredients: hake, pumpkin, mushrooms, miso, oil, salt, pepper.
Grilled Cuttlefish
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Grilled Cuttlefish

28
€4.00
This dish reminds us of classic summer days on the beach, in a beach bar with grilled cuttlefish and Pilaf rice.
Monkfish with marinara sauce
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Monkfish with marinara sauce

21
€0.00
This monkfish recipe with a marinara sauce is a great and very tasty recipe. Ingredients: monkfish, artichoke, carrot, tomato, onion, garlic, parsley, oil, salt and pepper.
Atún con empedrat
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Atún con empedrat

31
€0.00
The combination of the fresh tuna with the juicy white beans, enhanced by the freshness of the mango, the cherry tomato and the crunchiness of the cucumber and chopped onion.... It is a spectacular recipe! Ingredients: tuna, white beans, mango, cherry tomato, cucumber, chopped onion, parsley, cilantro, bay leaf, olive oil and salt.
Gratin monkfish
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Gratin monkfish

27
€0.00
Monkfish cooked to perfection and covered with a creamy mozzarella béchamel and cheese powder, which we brown in the oven to achieve a golden and crunchy gratin. Ingredients: monkfish, béchamel sauce (mozzarella, cheese powder), spinach, chickpeas and pomodoro tomatoes.
Galician-style octopus
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Galician-style octopus

25
€12.00
The galician-style octopus is a traditional Galician recipe and a staple in its gastronomy. It is a festive recipe, made with whole cooked octopus. Octopus of the highest quality, cooked in a traditional way and just right. The sweet paprika will not be missing... Ingredients: octopus head, potato, chives, olive oil, sweet paprika and, salt.
Codfish Catalan Style
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Codfish Catalan Style

30
€8.00
Cod a la catalana is a simple recipe but with a lot of flavor, a perfect dish for your day to day. Ingredients: cod, onion, tomatoes, raisins, brandy, flour, bay leaf, salt, sugar, potato, black pepper and olive oil.
Breaded Hake
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Breaded Hake

35
€0.00
There are many ways to cook fish; in this case, we bring you a battered hake with pumpkin and artichoke garnish, enjoy! Ingredients: Battered hake, baked pumpkin, sautéed artichoke and chives.
Marinera Monkfish
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Marinera Monkfish

28
€0.00
This recipe is a delicacy that concentrates all the flavor of the sea. The tender texture of monkfish and its flavor make it the protagonist of this delicious recipe. Yummy!
Grilled Cod
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Grilled Cod

29
€0.00
Grilled cod garnished with artichoke, zucchini and pea. The mayonnaise gives it that special touch. Ingredients: Cod, artichoke, zucchini, pea, saffron mayonnaise, lemon and garlic, parsley, high oleic oil and salt.
Bilbao Style Hake
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Bilbao Style Hake

16
€0.00
The classic Bilbao-style hake, with its unmistakable touch of garlic, chili, and vinegar, providing an intense and balanced flavor. This combination of ingredients enhances the freshness of the fish, making it a light dish full of tradition. Ideal for those who enjoy authentic Basque cuisine.
Sea Bream with Olive
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Sea Bream with Olive

29
€8.00
This recipe is an absolute showstopper! Sea bream fillet with a side of pea purée.
Cuttlefish in Saffron Sauce
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Cuttlefish in Saffron Sauce

28
€0.00
Today we bring you a plate of cuttlefish with saffron sauce and garnish of white beans and beans sautéed with asparagus. You're going to love it! Ingredients: Cuttlefish, white beans, sautéed beans with asparagus, sauce (cream, butter, saffron, onion, white wine, garlic), high oleic oil and salt.
Marmitako
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Marmitako

25
€0.00
A traditional stew full of flavor and warmth. Tender tuna, soft potatoes, and a vegetable sauté that smells like home. Slowly cooked with olive oil and a touch of love. A comforting, wholesome, and real dish just like the ones from the old days, to enjoy today.
Dorada with Artichokes &...
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Dorada with Artichokes & Eggplant

16
€0.00
Baked gilthead sea bream served with tender artichokes and roasted eggplant. A light and aromatic dish, enhanced with Mediterranean herbs, lemon zest, and a touch of extra virgin olive oil. Perfect to enjoy a balanced blend of freshness and flavor.
Grilled Monkfish
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Grilled Monkfish

28
€0.00
Ingredients: monkfish fillet, asparagus, artichoke, cherry tomato, chives, high oleic oil, salt and pepper.
Golden Baked
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Golden Baked

31
€0.00
Ingredients: sea bream fillet, potato, onion, zucchini, eggplant, green pepper, red pepper, mushroom, thyme, lemon, oregano, olive oil and salt.
Casserole Squid
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Casserole Squid

28
€10.00
Tender squid slowly cooked in their own juices, served with potatoes and peas. A traditional dish, full of flavour and aroma, that brings together sea and garden in a balanced way.
Mediterranean-style Hake
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Mediterranean-style Hake

28
€10.00
Tender hake with tomato, black olive, and spinach, flavored with basil and dill oil. A light, fresh, and very Mediterranean recipe.
Monkfish
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Monkfish

28
€0.00
For this dish, we coat the monkfish with sweet paprika and hot paprika. The combination gives a special touch to the dish! Ingredients: Monkfish, sweet smoked paprika, spicy paprika, country salad, cherry tomato and pepper mayonnaise (smoked sweet paprika, sweet paprika and hot paprika).
Sautéed Squid
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Sautéed Squid

28
€0.00
This is a very tasty dish that you will surely love! We sauté the squid, adding the onion and a touch of white wine to give it that characteristic point of flavor. We accompany it with a rice and carrot base.
Californian Style Fish Taco
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Californian Style Fish Taco

27
€10.00
California Style Fish Taco with fresh arugula, pickled onion and tortillas, fusing coastal flavors and a gourmet touch in every bite
Salt Cod Salad
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Salt Cod Salad

29
€10.00
A classic Catalan-style cod salad, fresh and light—perfect for summer. Hand-shredded desalted cod combined with ripe tomato, red bell pepper, red onion, and black olives, dressed with extra virgin olive oil and a splash of vinegar. A pure Mediterranean dish: colorful, balanced, and full of flavor.
Hake in Marinera Sauce
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Hake in Marinera Sauce

28
€0.00
This recipe is a delicacy that concentrates all the flavor of the sea. The tender texture of the Hake and its flavor make it the protagonist of this delicious recipe. Yummy!
Grilled squid with garlic...
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Grilled squid with garlic and parsley

€0.00
Tender baby squid grilled to perfection with a touch of garlic and parsley that enhances their natural flavor. Served with soft-sliced potatoes. A simple yet flavorful Mediterranean dish.
Rioja-Style Cod
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Rioja-Style Cod

€0.00
Our cod in Riojana sauce tastes like home and tradition. Perfectly tender cod meets a rich tomato and roasted pepper sauce that brings warmth and flavor to every bite. It’s a dish full of color, aroma, and care made with real ingredients and no tricks.
Fisherman's Pie
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Fisherman's Pie

27
€0.00
An English classic, ideal for these cold months. A creamy, flavorful fish pie with tender vegetables and a golden touch of rustic mashed potatoes. Comforting, homemade, and full of flavor.
Llauna Style Cod
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Llauna Style Cod

€0.00
A classic of Catalan cuisine, admired for its simplicity and authentic flavor. Tender cod loin, gently cooked and coated in a fragrant “llauna” sauce: sliced garlic, paprika, and a hint of tomato that bring depth and warmth. It’s all finished with a fresh parsley garnish and a drizzle of olive oil that brightens every note. A traditional, hearty, and...
Breaded Calamari
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Breaded Calamari

€10.00
Delicate, crispy squid rings served with a creamy tartar sauce with a homemade touch. Each bite offers a perfect balance of seafood flavour, light texture, and a hint of freshness that makes you want more.
Sea Bream with White Wine
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Sea Bream with White Wine

€10.00
Oven-baked sea bream with a delicate touch of white wine, served with a smooth and creamy carrot purée. A light, tasty and balanced dish that highlights the natural flavour of the fish with a sweet and comforting touch.
Special San Juan! Pickled...
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Special San Juan! Pickled Sardines

29
€10.00
We celebrate the eve of St. John's night with delicious sardines in a mild escabeche, made with the perfect balance of vinegar, extra virgin olive oil, and aromatic spices. Accompanied by a selection of carefully cooked seasonal vegetables, this dish pays tribute to the Mediterranean tradition of St. John, highlighting authentic, fresh, and full-bodied...
Special San Juan! Sardines...
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Special San Juan! Sardines with Escalivada

29
€10.00
A proposal that breathes Mediterranean and tradition. Sardines in preserves, accompanied by an escalivada made with roasted pepper, eggplant, and onion slowly roasted to enhance all their natural flavor. The intensity of the sardines is balanced with the sweetness and soft texture of the vegetables, creating a simple, authentic dish full of essence. A...
Californian Style Fish Taco
  • New
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Californian Style Fish Taco

27
€4.00
California Style Fish Taco with fresh arugula, pickled onion, and tortillas, fusing coastal flavors and a gourmet touch in every bite.
Gilt-head Bream in White Wine
  • New
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Gilt-head Bream in White Wine

€4.00
Baked gilt-head bream with a delicate touch of white wine, accompanied by a smooth and creamy carrot purée. A light, tasty, and balanced dish that highlights the natural flavor of the fish with a sweet and comforting touch.
Salt Cod Salad
  • New
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Salt Cod Salad

29
A classic Catalan-style cod salad, fresh and light—perfect for summer. Hand-shredded desalted cod combined with ripe tomato, red bell pepper, red onion, and black olives, dressed with extra virgin olive oil and a splash of vinegar. A pure Mediterranean dish: colorful, balanced, and full of flavor.
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Prawn and Chicken Gyozas
  • New
Pescado menú

Prawn and Chicken Gyozas

31
€4.00
'The traditional "dim-sum" (Asian dumplings) a mix of 2 filled with prawn and 2 with chicken, both with a mix of julienned sautéed and crispy vegetables, accompanied with soy sauce.
Fish Stew
  • New
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Fish Stew

28
€4.00
Suquet is a true delight, a Catalan dish based on white fish. The only secret is to use a homemade broth of very high quality. This stew, full of tradition, was of humble origin, when fishermen prepared their meal with the product they had brought from the boats.
Squid Rings
  • New
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Squid Rings

€4.00
Delicate and crispy squid rings, accompanied by a creamy tartar sauce with a homemade touch. Each bite offers a perfect balance between marine flavor, light texture, and a touch of freshness that invites you to have more.
Peas with Cuttlefish
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Peas with Cuttlefish

15
€10.00
This simple recipe for stewed cuttlefish with peas is the traditional one we have always prepared at home. A stew from the classic Catalan recipe book: cuttlefish, peas and a very tasty "chup chup" that is just what you're looking for at this time of year. As traditional as it is nutritionally wise, it combines this legume with the protein of the...
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